Make and share this Surprise Chocolate Chip Muffins recipe from Food.com.
Author: Redsie
The name says it all, this is a very moist & delicious pumpkin bread... Great for Fall baking, bake sales, Holiday's, gift giving, and just savoring. This bread needs nothing, but a dollup of whipped cream...
Author: BlondieItaliana
Make and share this Olive, Parmesan, and Rosemary Muffins recipe from Food.com.
Author: Chef Mommie
Make and share this Sour Cream Mini Muffins recipe from Food.com.
Author: Jellyqueen
Make and share this Low Fat Apple Bread recipe from Food.com.
Author: Kittencalrecipezazz
I adapted this recipe from a similar one in The South Beach Diet Cookbook. Even though it has no white flour and isn't very sweet, my family liked it.
Author: hking
I'm not sure where this recipe came from originally, my family has been making it for as long as I can remember. This is more like a loaf-shaped cake than a bread, but is delicious!
Author: TerriB16
Another recipe I found online several months ago. I haven't made this one yet, though, so let me know what you think if you make it! It's a pretty basic recipe that could easily have additions made or...
Author: qotw13
While this site already has numerous recipes for banana bread with a coconut theme, this one is unique in its emphasis on a whole grain flour base. The coconut flavor is subtle-- if you like a strong coconut...
Author: Heather U.
Adapted from Company's Coming - Mostly Muffins. The batter is a nice, fluffy, light batter. It scoops into the muffin cups easily. The final result is a touch crumbly but still tastes WONDERFUL. If you...
Author: Saturn
A variation of Applesauce-Raisin Muffins - 1 point per muffin if you are a Weight Watcher! UPDATED 5/10/2009: Since Kellogg's All Bran With Extra Fiber Cereal has been discontinued, I have updated my recipe...
Author: senseicheryl
From the Libby pumpkin can; recipe SAYS 3 mini muffins for 100 calories... I have some doubt on that one, but I want to try it anyway.
Author: Julie in SoCal
Make and share this Apple Butter, Streusel Muffins recipe from Food.com.
Author: Dancer
I had too much left over raisin bran cereal in my cupboard, trying to go stale. I had to do something, but most bran muffin recipes are way too high in fat for my tastes. This is one I've cobbled together...
Author: ThatCaptJim
From Epicurious.com, this muffin is described as the "Rolls Royce of Bran Muffins". They aren't kidding either. I would never have believed that you could have a light and fluffy bran muffin. This is the...
Author: Diana 2
I enjoy the hint of lemon in these hearty, and healthy muffins. Try adding a handful of dried cranberries to the batter just before spooning into the muffin tins. They add a tart sweetness that works well...
Author: Geema
Make and share this Double Chocolate Chip Mega Muffins recipe from Food.com.
Author: lisar
Delicious, dense berry muffins with an awesome glaze that my family loves! You can use any type of berries and matching flavour yogurt that you like. Peaches and peach yogurt is great too.
Author: Leslie
The addition of the pudding mix is what makes this special, it bakes out moist and rises high every time, if desired you could add a 1/4 cup grated coconut to the batter and the spices may be adjusted...
Author: Kittencalrecipezazz
A friend brought me these a few years ago and they have become a family favorite. They are not only great for breakfast, but for dessert also. They also freeze well.
Author: Tiffanee
These were found in a bonus book from Taste of Home's Simple & Delicious and thought they sounded very good. The recipe is credited to Beverly Borges of Rockland, MA. The recipe I adapted gave the yield...
Author: PaulaG
This has been the talk of our weight watchers meeting and people are using it for everything from pretzel bites, to pizza and even calazones. I've used it for biscuits myself but can't wait to try some...
Author: Bonnie G 2
Make and share this One Minute Muffins recipe from Food.com.
Author: PrairieHarpy
These aren't heinously spongy like most oatmeal muffins, and they actually have respectable mushroom-y muffin tops. You could always change up the berries in this, if you want. I love these!
Author: Megohm
This is a variation on my favorite blueberry muffin recipe. It's a delicious healthy take on carrot cake - lots of fiber from the whole wheat flour and rolled oats, and you can use less sugar because the...
Author: caro caro
It's sooo moist - as the title says. The fruit I used were dried papaya, apricots, cranberries, and raisins. Deee-lish! The applesauce makes it moist. However, mine didn't rise that high at all. I did...
Author: nomnom
These are a wonderful alternative to wheat flour wraps or roti. Great with a curry, or instead of garlic bread with a salad or to have with soup. If using for wraps for lunch use fresh as they tend to...
Author: jackandfiona
This is a delicious low fat version of my mom's recipe. It yields 2 loaves. I'm a very busy person with small children and lots of pets, so I will offer my time saving hints; with a large spoon, mix the...
Author: Palmtreesbend
I recently purchased the new Hungry Girl Cookbook and this is one of the recipes that sounds really good to me that I would definitely like to try. Here is what the book says: "It may seem odd to use nothing...
Author: senseicheryl
adapted from Cooking Light. Yummy Fall treat! I made these in mini loaf pans and baked for about 33 minutes. I got 8 perfect mini loaves. (Update: I froze some of these after baking. Then just thawed them...
Author: mikey ev
When my grandmother died about thirty years ago she left behind a yellowed, brittle, spotted and splotched card with a handwritten recipe for The Best Banana Bread in the World. I have literally grown...
Author: Larklearningtopray
This is an adopted recipe. This recipe makes light, fluffy and soft muffins which are more cake like with a hint of lemon.
Author: lemoncurd
Other fruits and citrus zest can be substituted in this recipe, but this is my favorite combination.
Author: Saguaro
Wholesome goodness of oatmeal in a moist banana bread. Low fat and low sugar, DH doesn't like overly sweet banana bread. This is one of my inventions and I hope you like it as much as we do.
Author: MsSally
My mother's famous banana nut bread. It is perfectly moist and has been a favorite among friends and family.
Author: miss domestic
This is a very light moist loaf or bundt cake. This recipe uses very little flour. Very easy to make. Goes great with coffee or tea.
Author: Marlitt
This makes six semi-sweet jumbo muffins, if you prefer a sweet muffin you can add in a couple tablespoons sugar. See recipe#78579 for greasing the pan.
Author: Kittencalrecipezazz
I just had to add another rhubarb recipe to my cookbook. This recipe comes from Grapevine Log Cabins Bed & Breakfast.
Author: Charlotte J
From Quaker Oats booklet printed in 1989. I love the flavor of these muffins and they are pretty healthy to boot! Hope you love them as much too! These freeze very well too - just make sure to wrap them...
Author: HokiesMom
These healthy muffins have a sweet crunchy topping and little bits of banana that keep the muffins moist. Grab your morning coffee and two muffins, and you'll have a healthy and tasty breakfast on-the-run!...
Author: CookinDiva
I made this earlier today and it was absolutely fabulous!! It's virtually identical to the pumpkin bread that Bob Evans Restaurants sell and nicely moist and slices easily. Half of it was gone before it...
Author: LimoBarbie
This is a recipe my mom has made since I can remember. Ooey gooey yummy bread that you can't stop eating.
Author: Ultimate Food Junkie
Damper is a quick bread that is fabulous with a barbecue! Damper was traditionally made in a cast-iron pot with a lid, called a "camp oven". The entire pot was either covered in hot wood coals or the camp...
Author: Nif_H
This recipe was originally designed to be made from either squash or pumpkin, after a few pour reviews, I discovered canned pumpkin to be too heavy, so I'm omitting the substitution of pumpkin puree. I...
Author: BakinBaby
This is a combination of a couple of recipes. I wanted an apple muffin recipe with oatmeal in it and a streusel on top. I also had one with a caramel drizzle so I just combined the best of three recipes!...
Author: startnover



